100% PLANT-BASED & NATURAL
Made from one natural ingredient. No fillers, no preservatives, and no colourings.
NEW ZEALAND-MADE PRODUCT
Proudly manufactured in a HACCP-certified facility in Christchurch, New Zealand.
SCIENTIFICALLY RESEARCHED BIOACTIVITY
Clinically tested by leading scientists around the world.
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I stared taking Fucoidan a month ago and started noticing positive changes with a few weeks. It eased my digestion problems significantly, my skin was fantastic but most positive of all was I had been fighting off the start of a cold and I'm absolutely sure it was Foucoidan that stopped it coming on. After only a month it's been the best all round health supplement I've ever taken.
After taking Fucoidan for two weeks, I noticed that I was feeling far more energetic and that my skin was suddenly a lot clearer. The only change I had made was taking these Fucoidan tablets. In addition, I was going to the toilet a lot more regularly. I couldn't believe the difference it made in such a short period. I will definitely continue taking Fucoidan and getting my husband to take them too....Thanks Eco Ora
“A seaweed extract has the potential to combat inflammatory bowel disorders, say University of Tasmania researchers…Fucoidan was found to significantly reduce underlying intestinal inflammation, and reduce weight loss, a common and often undesirable colitis side effect, by 50 per cent.”
“Thanks to their impressive nutritional profile, seaweeds are beneficial to health, and are thought to help the body fight illness and disease. The Japanese have one of the highest life expectancies in the world, and one significant, standout dietary habit is their regular consumption of seaweeds. Seaweeds contain a molecule known as fucoidans,which are believed to be responsible for these impressive health benefits, contributing not just to overall life expectancy, but also to immunity and cardiovascular function.”
“Seaweed may also have advantages beyond nutrition – there are compounds in sea vegetables that have health benefits such as anti-inflammatory and anti-viral properties. One is fucoidan, a carbohydrate found in brown seaweed such as wakame, that’s showing promise with viral infections like influenza and herpes as well as inflammatory conditions like ulcerative colitis…”
“In addition to keeping your hormones on track (including stabilizing estrogen levels), sea vegetables are made up of fucoidan, a complex carbohydrate that has anti-inflammatory and antiviral properties and can help defend against certain diseases.”
“Found in the gel-like substance that exists on the leaves of every brown seaweed species, fucoidans are biological compounds found to contain anti-cancer, anti-inflammatory, anti-viral, immunity and gut boosting properties.”
“Breakthrough research confirms two unique compounds extracted from seaweed have significant cancer inhibiting properties. The breakthrough demonstrates the potential for fucoidan to be safely used as a complementary cancer therapy alongside traditional chemotherapy.”
“Fucoidan-containing seaweeds have been well-known and used for their anti-cancer properties for centuries. This includes being traditionally used in supplements and drinks administered to cancer patients in Korea, Japan, China, and other countries.”
“This is good news, because it means that fucoidan could be a safe and cheap food additive to block viruses from infecting cells.”
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